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Feast for the Eyes
By Nina Heyn – Your Culture Scout No one has ever rendered fruits more juicy or seafood more fresh than 17th-century painters in the Low Countries. Starting with late-Renaissance artists such as Pieter Aertsen and continuing for a century and half afterwards in the works of Dutch painters from Frans Snyders to Vermeer, this decorative tradition…
Food for the Soul: da Vinci, Paris – Part 3
A good painter has two things to represent: the man and the intention of his soul. The former is easy, the latter hard.” — Leonardo da Vinci By Nina Heyn- Your Culture Scout It is amazing that 500 years on, we still see news stories about da Vinci in daily press. There was one recently…
Best Evidence with John Titus: All the Plenary’s Men
Best Evidence with John Titus: All the Plenary’s Men
Letter from a Subscriber: A Family Teenager Plans a Transgender Transition
Dear Sofia:
I am writing this email in the hopes that you will do research on this issue as your research skills are considerable and bring it to a wider audience. I am very familiar with the work…
Missing Money Chronology
DATEEVENTCATEGORY19340131Gold Reserve Act creates the Exchange Stabilization Fund (ESF). “The fund began operations as of April 27, 1934, financed by $2 billion of the $2.8 billion paper profit th…
Food Resilience Action for Family and Community: Storage Methods and Tools
Beginning food storage can risk a “re-do” so for early adopters, let’s develop some strategy, if not before, then after that garden bed is prepared. Review methods and tools for storage preparation, f…
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